Visit France without leaving your home. Tender chunks of premium braised beef are draped in a luxurious and intoxicating red wine sauce enriched by the addition of mushrooms, onions, carrots, and a touch of bacon. An authentic piece of classic French cooking that will surely transport, simply heat and serve for a dinner entree beyond compare. Recently revised to be even better than the original, this beef entree is utterly addictive, and a Oberlin exclusive.

Beef bourguignon

$49.95Price
  • 4-6